Campania | Vineyard Adventures

Currently viewing the tag: "Campania"

The ABC’s of Campania Food & Wine: W

On October 17, 2011 By Diana Zahuranec

Fully enjoy your glass of vino with high quality wines from small producers

The ABC’s of Campania Food & Wine: V

On October 10, 2011 By Diana Zahuranec

Vineyards of Cantina del Vesuvio

The ABC’s of Campania Food & Wine: U

On September 26, 2011 By Diana Zahuranec

Golden grapes of uva Catalnesca

The ABC’s of Campania Food & Wine: T

On September 19, 2011 By Diana Zahuranec

Torrone with pistacchio, hazelnut and almond

The ABC’s of Campania Food & Wine: S

On September 12, 2011 By Diana Zahuranec

Sfogliatelle aren't often stuffed to bursting, but these look delicious.

The ABC’s of Campania Food & Wine: R

On September 5, 2011 By Diana Zahuranec

Pallagrello bianco grape

The ABC’s of Campania Food & Wine: Q

On August 8, 2011 By Diana Zahuranec

Azienda Agricola Quintidecimo

The ABC’s of Campania Food & Wine: P

On August 1, 2011 By Diana Zahuranec

Patate novelle with rosemary

The ABC’s of Campania Food & Wine: O

On July 25, 2011 By Diana Zahuranec

The ABC’s of Campania Food & Wine: N

On July 11, 2011 By Diana Zahuranec

Image from Pliny's Naturalis Historia featuring viticulture

The ABC’s of Campania Food & Wine: M

On July 4, 2011 By Diana Zahuranec

Mozzarella di bufala

The ABC’s of Campania Food & Wine: L

On June 19, 2011 By Diana Zahuranec

Lettere DOC (with neighboring Gragnano DOC)

The ABC’s of Campania Food & Wine: K

On June 13, 2011 By Diana Zahuranec

Kaki vaniglia

The ABC’s of Campania Food & Wine: J

On June 6, 2011 By Diana Zahuranec

Janus

The ABC’s of Campania Food & Wine: I

On May 2, 2011 By Diana Zahuranec

Ischia Bianco Superiore DOC

The ABC’s of Campania Food & Wine: H

On April 25, 2011 By Diana Zahuranec

Hazelnuts of Giffoni IGP

Frijenno Manganno – Antipasto e’ Fuia Fuia

On April 20, 2011 By Raelinn Doty

The final product.

The ABC’s of Campania Food & Wine: G

On April 18, 2011 By Diana Zahuranec

Greco di Tufo vineyards

The ABC’s of Campania Food & Wine: F

On April 11, 2011 By Diana Zahuranec

The ABC’s of Campania Food & Wine: E

On April 4, 2011 By Diana Zahuranec

Epomeo IGT zone

The ABC’s of Campania Food & Wine: D

On March 28, 2011 By Diana Zahuranec

Italian Food/Wine Word of the Day: Cinghiale

On March 25, 2011 By Raelinn Doty

Cinghiale

The ABC’s of Campania Food & Wine: C

On March 21, 2011 By Diana Zahuranec

http://theartichokeblog.com/

The ABC’s of Campania Food & Wine: B

On March 14, 2011 By Diana Zahuranec

The ABC’s of Campania Food & Wine: A

On March 7, 2011 By Diana Zahuranec