A graduate of New York University with a master’s degree in Music Technology, Robbin worked for more than a decade as a recording and mastering engineer on major label albums before receiving the Advanced Certificate in Wines & Spirits from the International Wine Center and progressing to the Diploma program. She is an active member of the International Association of Culinary Professionals and the Society of Wine Educators.
7 weeks in Siena
Many have asked where I will be going for my language course. At Dante Alighieri in Siena, I will be taking 15 hours of group class, 4 hours of private lesson and 2 culinary courses per week. Here is where the school is located: